Sustainability

SUSTAINABILITY ACEHIVEMENTS AND GOALS

KEY ACHEIVEMENTS

GREEN TOURISIM UK AWARDED GOLD

REMOVAL OF SINGLE USE PLASTIC

RENEWABLE ENERGY IN USE 100%

ZERO WASTE TO LANDFILL CERTIFICATION

FULL LED LIGHTING AND BUILDING MANAGEMENT SYSTEM IN PLACE

25% PLANT BASED MENU

60% LOCALLY SOURCED MENU

BY 2030 TARGET FOOD WASTE REDUCTION 151 GRAM PER
COVER REDUCING IMPACT TO CO2 EMISSION